Ruth Golding
272 books
*Non-fiction
584
Auguste Escoffier - Guide to Modern Cookery (Le Guide Culinaire) Part I: Fundamental Elements
Le Guide Culinaire can be regarded as the ‘Bible’ of modern cooking. It was Escoffier's attempt to codify and streamline the French restaurant food of the day. The original text was printed for the use of...
7 hours 10 minutes
Medical
584
Anonymous - Diary of a Nursing Sister on the Western Front 1914-1915
The title is, I think, self explanatory. The nurse in question went out to France at the beginning of the war and remained there until May 1915 after the second battle of Ypres when she went back to a Base Hospital...
6 hours 58 minutes
Short Stories
476
Carl Van Vechten - Lords of the Housetops: Thirteen Cat Tales
The Lords of the Housetops reveals the cat through the creative lenses of 13 authors. Consequently, this carefully chosen collection of stories is as complex, charismatic and clever as a cat. (Summary by Amy Larch...
6 hours 56 minutes
Poetry
466
Charles Dickens - Charles Dickens 200th Anniversary Collection Vol. 5
2012 was the 200th anniversary of Dickens' birth. This is the fifth and last volume; the first volume of short works — fiction, essays, poetry and speeches, previously unrecorded for LibriVox, was catalogued by...
6 hours 56 minutes
Animals & Nature
448
Ella Rodman Church - Among the Trees at Elmridge
«On that bright spring afternoon when three happy, interested children went off to the woods with their governess to take their first lesson in the study of wild flowers, they saw also some other things which made a...
6 hours 39 minutes
Poetry
466
Charles Dickens - Charles Dickens 200th Anniversary Collection Vol. 2
This year is the 200th anniversary of Dickens' birth. This is the second volume; the first volume of short works — fiction, essays, poetry and speeches, previously unrecorded for LibriVox, was catalogued on...
6 hours 31 minutes
